Date: Monday, November 14, 2016
Time: 5:00 p.m. to 6:00 p.m.
Location: 3150 Smith Lab
A movement towards sustainable food and agriculture has spread throughout the U.S. and now permeates national consciousness, yet too many discussions about sustainability render invisible the three million farmworkers at the base of our food system. Join us to hear directly from a member of the Coalition of Immokalee Workers about this group of farmworkers who are leading an innovative and broadly-supported effort to improve workers’ wages and working conditions.